Description
February 13, 2021 5pm
Valentine’s Dinner for 2
Skill Level: Intermediate
Age Level: 21 and up
Turn your home into your favorite French bistro…no passport required! In this 90-minute class, you’ll cook some of our most popular menu items, learn some pro tips, and add some spice to your evening. If you choose, add a bottle of bubbly, a Lockwood candle or Violet essential oil for your favorite Valentine!
Menu:
Mushroom Escargots
Violet Steak + Sauce Provençal
Parmesan Popovers
Chocolate Coconut Fondue with Winter Fruit and Almond Financiers
*Violet reserves the right to change the menu based on market availability.
