August 22, 2020 11-1pm
“Violet Bistro Favorites”
In this two-hour Kids Summer Cooking Camp Course , your children will learn the skills they need to make tasty, nourishing meals for themselves, friends and family. Each child will practice classic techniques with hands-on or Zoom participation as we prepare meals from scratch. Ages 8-17 (If you’re under the age of 14, an adult is advised to supervise).
Mac + Cheese
Baked Fried Chicken Sandwich
Strawberry Shortcake Jars
Recommended equipment: Cast iron pan, nonstick pan, whisk, medium mixing bowl, rubber spatula
*Violet reserves the right to change the menu based on market availability.