August 15, 2020 11-1pm
In this two-hour Kids Summer Cooking Camp Course, your children will learn the skills they need to make tasty, nourishing meals for themselves, friends and family. Each child will practice classic techniques with hands-on or Zoom participation as we prepare meals from scratch. Ages 8-17 (If you’re under the age of 14, an adult is advised to supervise).
Red Velvet Cupcakes
Peanut Butter Granolla Bars
No Bake Cheesecake with Market Berries
Recommended equipment: sheet pan, whisk, medium mixing bowl, rubber spatula
*Violet reserves the right to change the menu based on market availability.